Andrea dumped the greatest amount of rain on us and many other Atlantic Coastal destinations for a 7th of June since records of such things were kept.
Nevertheless the air today did not feel sharp, clear and clean. It's humid, even though not that warm.
Still, 'tis the season for raspberries and I'm stuffing myself with them, as I've been doing all week. Vanilla non-fat yogurt, raw sunflower seeds and raspberries -- such a splendid breakfast. As for dessert -- any combo of raspberries and chocolate will do.
Of course it's pasta-wine-jazz night tonight, tonight being Saturday night.
I continue reading Volume II of Savannah's An Epic IV Volume Civil War History: Vol. II: Brokers, Bankers, And Bay Line: Inside the Slave Trade.
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2 comments:
Is the price tag on those wonderful berries rivaling the price of gold?
Just wondered.
It's that way here.
About 10 cents per berry.
Oy.
I've been getting two pints for $5, which isn't inexpensive, really, only in comparison with what they usually are. But they are in season and thus have actual, you know, raspberry flavor instead of this sour nothing, which usually fruit has around here.
I did pay a dollar and 14 cents for a very tiny, but real, i.e. ripe, Georgia peach at Gourmet Garage. Shared with el V as dessert. That is too expensive.
NOT buying any tomatoes yet.
Love, C.
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