I haz. I uze. 4 1st time.
Lunch yesterday was a lot of dishes, but not really, since everything was cooked before guests arrived, and then Vaquero (mostly) washed up. Dinner was eaten out, courtesy of the Starr Center, at a very fine local restaurant. But breakfast -- so many dishes. A very large breakfast. That included apple pie and ice cream. Why not? We are all consenting grown-ups here, and if we think adding (hot) apple pie and (cold) ice cream to breakfast, which is sort of also lunch, who is to say us nay? So many plates, cups, mugs and silverwares!
So, why not uze the dishwasher which it iz I haz?
Guests drove off, 45 minutes late, because K bought more merchandise from one of the town's antique booksellers for his own store's stock, which he knows he can turn around immediately for much much more than he paid for it.
Vaquero left earllier, about 15 minutes late, for the Balitimore airport, for the Congo Square Festival and Conference in New Orleans. He called just as I was filling up the dishwasher, to say he was entering the boarding security line.
So all is on track, with a most successful visit in every way for everyone from the Starr Center hosts, David Stewart, our personal guests, and ourselves. Everyone loved each other, David gave a most exhilerating talk on Burr's western adventure and the aftermath, we all had a fabulous dinner at a place new to us. I had a chunk of local beef that I couldn't finish, but is ambrosia. With all the left-over food of various kinds I won't have to cook for few days, not even when Vaquero gets back Wednesday evening.
However, it is suddenly, extraordinarily, quiet and empty around here, after almost 24 uninterrupted hours of talk-talk-talk-talk-listen-listen-listen with so many people, serially, sequentially and all together. When we left all the others last night it was nearly midnight, and then we stayed up longer, yawning but talking with great excitement about various history projects and antique books and bookselling, and yawning, but like little kids, not wanting to go to bed. We finally had to, then we're all up before 8.
I'm happy to learn I still know how to be a hostess. I loved having K and C, and look forward to them coming back pretty soon, which I'm pretty sure they will.